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PDF) Genotypic variation in wheat grain fructan content revealed by a simplified HPLC method
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Optimization of the enzyme-assisted extraction of fructans from the wild sotol plant (Dasylirion wheeleri) - ScienceDirect
PDF) Bioprocessing of Wheat and Amaranth Bran for the Reduction of Fructan Levels and Application in 3D-Printed Snacks
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PDF) Reduction of FODMAP content by bioprocessing
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Chemical characterization and bioactivities of fructans from Pfaffia glomerata roots - ScienceDirect
Genotypic variation in wheat grain fructan content revealed by a simplified HPLC method - ScienceDirect
Genotypic variation in wheat grain fructan content revealed by a simplified HPLC method - ScienceDirect
Fructans from Agave enhance probiotic yoghurt by modulating gut microbiota on children with overweight or obesity - ScienceDirect
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Chemical characterization and bioactivities of fructans from Pfaffia glomerata roots - ScienceDirect
PDF) Reduction of FODMAP content by bioprocessing
Examples of FODMAP molecules. (a) Fructan with fructose units linked... | Download Scientific Diagram
PDF) Changes in the content of fructans and arabinoxylans during baking processes of leavened and unleavened breads | Catherine Abbott, James Stangoulis, and Marija Knez - Academia.edu
PDF) Determination of FODMAP contents of common wheat and rye breads and the effects of processing on the final contents
A Simple and Accurate Method for Determining Wheat Grain Fructan Content and Average Degree of Polymerization | Journal of Agricultural and Food Chemistry
A Simple and Accurate Method for Determining Wheat Grain Fructan Content and Average Degree of Polymerization | Journal of Agricultural and Food Chemistry
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PDF) Genotypic variation in wheat grain fructan content revealed by a simplified HPLC method
The role of agave fructans in health and food applications: A review - ScienceDirect
PDF) Fructans and major compounds in onion cultivars (Allium cepa) | Elena Rodríguez - Academia.edu
PDF) Genotypic variation in wheat grain fructan content revealed by a simplified HPLC method
Purification and Substrate Specificity of an Extracellular Fructanhydrolase from lactobacillus paracasei Ssp. Paracasei P 4134
Reduction of FODMAP content by bioprocessing - ScienceDirect
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